【GlobalPETS_Yummypets】2024宠物犬饲养白皮书_34页_1mb

PET INDUSTRY RESEARCH REPORT SUMMARY

Core Content Overview

This research report provides an in-depth analysis of pet owners' preferences, behaviors, and challenges in feeding their dogs. Conducted by GlobalPETS in collaboration with Yummypets, the survey gathered insights from 1,427 pet owners across five countries: the United States, France, the United Kingdom, Belgium, and Canada.

Main Findings

1. Dry vs. Wet Food

• 65% of pet owners prefer dry food (kibble).
• 31% prefer a mix of wet and dry food.
• 4% prefer only wet food.
• Country breakdown:
  • France and Canada show a stronger preference for dry food (83% and 75% respectively).
  • United Kingdom favors mixed feeding (56%).

2. Treating Behavior

• 63% of respondents give treats to their dogs every day, especially to puppies.
• 25% treat their dogs 2–3 times a week.
• 6% give treats once a week.
• 3% give treats 2–3 times a month.
• UK leads in daily treat giving (75%).

3. Feeding Behavior

• 56% feed their dogs twice a day.
• 20% feed once a day.
• 10% feed 3 or more times a day.
• 14% use free feeding.
• Country breakdown:
  • France (62%) and UK (61%) are more likely to follow the ingredients list.
  • Belgium (42%) leans towards trusting vet recommendations.
  • UK (11%) and France (40%) show a preference for packaging instructions over vet advice.

4. Purchasing Behavior

• 47% buy from specialized pet stores.
• 40% buy from supermarkets.
• 34% buy online.
• 6% buy from vet clinics.
• 5% buy from discount stores.
• Country breakdown:
  • Canada favors specialized stores (59%).
  • France and UK prefer online (46% and 49% respectively).
  • Belgium values packaging and promotions more.

5. Difficulties When Buying Dog Food

• 69% find it difficult to find the best value for money.
• 26% and 38% find it difficult to choose based on nutritional or health needs.
• 24% and 35% find it hard to choose products that their dogs enjoy.
• 27% and 35% find it difficult to select food for weight management or digestion.
• 23% and 39% find it challenging to select the best ingredients or recipe.

6. Protein Sources

• Beef is the most popular protein source (54%).
• Salmon (44%) and Lamb (38%) follow.
• Veal, Trout, and Other fish (15% each) are less popular.
• Nutritional differences are widely accepted (80%).
• Alternative proteins:
  • 35% are open to non-animal proteins.
  • 25% are open to vegetable proteins.
  • 20% are open to insect proteins.
  • 29% are open to egg proteins.
  • 22% are open to algae proteins.
  • 20% are open to milk proteins.
• US, UK, and Canada show higher openness to alternative proteins than France and Belgium.

7. Meat or No Meat?

• 16% strongly agree that dogs can be healthy without meat.
• 20% agree to the idea.
• 28% are uncertain.
• 21% disagree.
• 15% strongly disagree.

8. Important Factors in Dog Diet

• 60% prioritize health benefits.
• 19% value high-quality food.
• 13% focus on taste.
• 6% care about satiety.
• 2% value ingredient variety.
• Top health benefits:
  • 70% value balanced nutrition.
  • 56% value healthy digestion.
  • 49% value skin and coat health.
  • 46% value immune system support.
• Least important:
  • 9% value good vision.
  • 15% value cognitive function.
  • 21% value allergy prevention.
  • 23% value heart disease prevention.

9. Price Elasticity for Personalized Food

• 34% are willing to pay more for food tailored to their dog’s needs.
• 42% are somewhat willing.
• 5% are hesitant.
• 1% reject the idea.
• 17% are uncertain.

10. Health Focus

• Issues with joints, digestion, allergies, stress, urinary issues, overweight, appetite, breathing, and heart issues are common concerns among pet owners.
• These issues are often considered when selecting dog food, with a clear emphasis on health and nutrition.

Key Insights

• Pet owners globally prioritize health and nutrition over cost or brand.
• Dry food remains the most popular choice, with France and Canada leading in this preference.
• UK stands out for its frequent treat-giving and reliance on packaging instructions.
• Alternative proteins are gaining traction, particularly in the US, UK, and Canada.
• Online shopping is becoming increasingly popular, especially in France and the UK.
• Belgian pet owners are more likely to rely on vet recommendations, while French and UK consumers focus more on nutritional content.